崔 爽.水果保鲜包装技术研究现状与发展[J].包装工程,2011,32(15):127-130.
CUI Shuang.Research State and Development of Fruits Fresh-keeping Packaging Technology[J].Packaging Engineering,2011,32(15):127-130. |
| 水果保鲜包装技术研究现状与发展 |
| Research State and Development of Fruits Fresh-keeping Packaging Technology |
| 投稿时间：2011-05-02 修订日期：2011-08-10 |
| DOI： |
| 中文关键词: 水果 保鲜包装 包装材料 |
| 英文关键词: fruits fresh-keeping packaging packaging material |
| 基金项目: |
|
| 摘要点击次数: |
| 全文下载次数: |
| 中文摘要: |
| 介绍了气调保鲜包装技术、保鲜剂封存包装技术、低温保鲜包装技术和功能型材料包装技术的研究现状，并对水果保鲜包装技术的发展趋势进行了分析。 |
| 英文摘要: |
| The research state of fresh-keeping technologies including modified atmosphere packaging, preservative packaging, low-temperature fresh-keeping packaging, and packaging using functional materials were introduced. The development trend of fruits fresh-keeping packaging technology was analyzed. |
|
查看全文
查看/发表评论 下载PDF阅读器 |
| 关闭 |
渝公网安备 50010702501716号